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An absolutely delicious restaurant quality red velvet cake that is an old fashioned classic.

Rich and decadent with hints of chocolate, a must for every pantry for a quick dessert after dinner.

Only three ingredients required, 1 cup of water, 1 egg and melted butter. Comes together quickly for a special occasion. Prepare in a 8x4x2-inch loaf pan. Serves 12.

Optional additions include adding cream cheese frosting (recipe on box). Makes an excellent base for red-velvet cupcakes for a birthday party or event.

Plentiful Pantry focuses on ways to make dishes that would rival those in the best restaurants. The products we offer are quick and easy to prepare by adding one or more ingredients. All our products bring outstanding and delicious flavor to your plate.